Contact Us

Have a question about kitchen zones, need advice on your layout, or just want to say hello? We would love to hear from you.

Send Us a Message

Email

hello@rusticdishkitchen.com

We aim to respond to all enquiries within 24 hours on working days.

Address

28 High Street
Winchester
SO23 9BL
United Kingdom

Office Hours

Monday – Friday: 9:00 AM – 5:00 PM GMT
Saturday & Sunday: Closed

Find Us in Winchester

28 High Street High St Jewry St Winchester, Hampshire

Frequently Asked Questions

How long does it take to reorganise a kitchen using zone planning?
Most kitchens can be reorganised in a single weekend. The planning phase, which includes sketching your layout, auditing your items, and deciding on zone placement, typically takes a few hours. The physical reorganisation, moving items, installing any new organisers, and labelling, usually takes a full day. Smaller kitchens or those requiring minimal changes may take as little as half a day.
Do I need to buy new furniture or cabinets to implement zone planning?
Not at all. Zone planning is primarily about repositioning what you already have. The vast majority of improvements come from moving items to the correct zone, decluttering, and rethinking how you use your existing storage. Simple, inexpensive additions like shelf risers, hooks, or drawer dividers can help, but they are optional enhancements rather than requirements.
Can zone planning work in a rented kitchen where I cannot make permanent changes?
Absolutely. Zone planning is ideal for renters because it focuses on organisation rather than structural changes. You can reposition portable items, use freestanding storage solutions, add adhesive hooks, and use shelf inserts, all without making any permanent modifications. When you move, your zone planning knowledge and portable organisers come with you.
What is the most important zone to get right first?
We recommend starting with the prep zone, as it has the greatest impact on your daily cooking experience. A clear, well-organised prep area with easy access to knives, boards, and frequently used ingredients transforms meal preparation from a frustrating task into an enjoyable one. Once the prep zone is working well, move on to the cooking zone, then storage, cleaning, and finally serving.
Do you offer personalised kitchen planning consultations?
At this time, we focus on providing comprehensive free guides and resources through our website. However, if you send us a message through the contact form with details about your kitchen and specific challenges, we are happy to provide tailored suggestions via email. We aim to respond within 24 hours on working days.